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	<title>Balsamic Vinegar</title>
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	<link>http://www.balsamicvinegar.org.uk</link>
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		<title>4 Leaf Balsamic Vinegar &#8211; 250ml</title>
		<link>http://www.balsamicvinegar.org.uk/4-leaf-balsamic-vinegar-250ml/</link>
		<comments>http://www.balsamicvinegar.org.uk/4-leaf-balsamic-vinegar-250ml/#comments</comments>
		<pubDate>Sun, 02 Jan 2011 14:32:48 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA['4' Leaf]]></category>
		<category><![CDATA[Acetum]]></category>
		<category><![CDATA[Balsamic Vinegar]]></category>
		<category><![CDATA[Finest Reserves]]></category>
		<category><![CDATA[Leaves Labelling]]></category>

		<guid isPermaLink="false">http://www.balsamicvinegar.org.uk/?p=29</guid>
		<description><![CDATA[The 4 Leaf Balsamic Vinegar is from the finest reserves around the world and is for use in the best recipes. The quality of this balsamic is in the label. Acetum uses a &#8216;leaves&#8217; labelling system as an alternative to &#8230; <a href="http://www.balsamicvinegar.org.uk/4-leaf-balsamic-vinegar-250ml/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>The 4 Leaf Balsamic Vinegar is from the finest reserves around the world and is for use in the best recipes.</p>
<p>The quality of this balsamic is in the label. Acetum uses a &#8216;leaves&#8217; labelling system as an alternative to age to define the quality of balsamic vinegar from around the world. Therefore, the quality can be defined by what is on the product label.</p>
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		<title>Balsamic Vinegar Tradizionale de Modena</title>
		<link>http://www.balsamicvinegar.org.uk/balsamic-vinegar-tradizionale-de-modena/</link>
		<comments>http://www.balsamicvinegar.org.uk/balsamic-vinegar-tradizionale-de-modena/#comments</comments>
		<pubDate>Sat, 01 Jan 2011 13:58:41 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[12 Year Old]]></category>
		<category><![CDATA[Balsamic Vinegar]]></category>
		<category><![CDATA[Must]]></category>
		<category><![CDATA[No Colourings]]></category>
		<category><![CDATA[No Flavourings]]></category>
		<category><![CDATA[No Sugar]]></category>
		<category><![CDATA[Ripe Grapes]]></category>
		<category><![CDATA[Wooden Barrels]]></category>

		<guid isPermaLink="false">http://www.balsamicvinegar.org.uk/?p=13</guid>
		<description><![CDATA[Balsamic Vinegar Tradizionale de Modena is a 12 year old vinegar and made from the must of ripe grapes within the Modena region of Italy. The alcohol is cooked off and there are no flavourings, colourings and no sugar permitted. &#8230; <a href="http://www.balsamicvinegar.org.uk/balsamic-vinegar-tradizionale-de-modena/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>Balsamic Vinegar Tradizionale de Modena is a 12 year old vinegar and made from the must of ripe grapes within the Modena region of Italy. The alcohol is cooked off and there are no flavourings, colourings and no sugar permitted.</p>
<p>This Balsamic Vinegar is aged in wooden barrels and over time is reduced from eighteen barrels to one.</p>
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		</item>
		<item>
		<title>Green Label Balsamic Vinegar</title>
		<link>http://www.balsamicvinegar.org.uk/green-label-balsmatic-vinegar/</link>
		<comments>http://www.balsamicvinegar.org.uk/green-label-balsmatic-vinegar/#comments</comments>
		<pubDate>Wed, 10 Nov 2010 14:41:35 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[250ml]]></category>
		<category><![CDATA[500ml]]></category>
		<category><![CDATA[750ml]]></category>
		<category><![CDATA[Balsamic Vinegar]]></category>
		<category><![CDATA[Great Taste Award]]></category>
		<category><![CDATA[Modena]]></category>
		<category><![CDATA[Modena Region]]></category>

		<guid isPermaLink="false">http://www.balsamicvinegar.org.uk/?p=35</guid>
		<description><![CDATA[Green Label Balsamic Vinegar is matured for at least 5 years in wooden barrels. It makes a fine salad dressing combined with other oils and has been a Gold winner at &#8216;The Guild of Fine Food Retailers Great Taste Award&#8217;. &#8230; <a href="http://www.balsamicvinegar.org.uk/green-label-balsmatic-vinegar/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>Green Label Balsamic Vinegar is matured for at least 5 years in wooden barrels. It makes a fine salad dressing combined with other oils and has been a Gold winner at &#8216;The Guild of Fine Food Retailers Great Taste Award&#8217;.</p>
<p>A young vinegar from the Modena region in Northern Italy.</p>
<p>Available in 3 sizes &#8211; 250ml  &#8211; 500ml  and 750ml</p>
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		<item>
		<title>Black Label Matured Balsamic Vinegar</title>
		<link>http://www.balsamicvinegar.org.uk/black-label-matured-balsamic-vinegar/</link>
		<comments>http://www.balsamicvinegar.org.uk/black-label-matured-balsamic-vinegar/#comments</comments>
		<pubDate>Wed, 10 Nov 2010 14:27:27 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[100ml]]></category>
		<category><![CDATA[12 Year Old]]></category>
		<category><![CDATA[250ml]]></category>
		<category><![CDATA[500ml]]></category>
		<category><![CDATA[Balsamic Vinegar]]></category>
		<category><![CDATA[Blue Cheese]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Modena]]></category>
		<category><![CDATA[Northern Italy]]></category>
		<category><![CDATA[Steak]]></category>
		<category><![CDATA[Wooden Barrels]]></category>

		<guid isPermaLink="false">http://www.balsamicvinegar.org.uk/?p=25</guid>
		<description><![CDATA[Drizzle Black Label Matured Balsamic Vinegar over fish, steak, blue cheese, mushrooms, tomatoes, salmon, king prawns or excellent quality ice cream. From Modena in Northern Italy this balsamic is a well priced older vinegar and matured for 12 years in &#8230; <a href="http://www.balsamicvinegar.org.uk/black-label-matured-balsamic-vinegar/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>Drizzle Black Label Matured Balsamic Vinegar over fish, steak, blue cheese, mushrooms, tomatoes, salmon, king prawns or excellent quality ice cream. From Modena in Northern Italy this balsamic is a well priced older vinegar and matured for 12 years in wooden barrels.</p>
<p>Available in 3 sizes: 100ml  &#8211; 250ml  and 500ml</p>
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		<title>Gold Label Matured Balsamic</title>
		<link>http://www.balsamicvinegar.org.uk/gold-label-matured-balsamic-vinegar/</link>
		<comments>http://www.balsamicvinegar.org.uk/gold-label-matured-balsamic-vinegar/#comments</comments>
		<pubDate>Wed, 10 Nov 2010 14:09:31 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[25 Years]]></category>
		<category><![CDATA[Balsamic Vinegar]]></category>
		<category><![CDATA[Fine Foods]]></category>
		<category><![CDATA[Modena Range Italy]]></category>
		<category><![CDATA[Mulberry And Cherry Wood]]></category>

		<guid isPermaLink="false">http://www.balsamicvinegar.org.uk/?p=19</guid>
		<description><![CDATA[Use this balsamic vinegar by the drop on fine foods or as an after meal liqueur. This balsamic has an outstanding flavour, is from the Modena range within Italy and is matured in ancient mulberry and cherry wood barrels for &#8230; <a href="http://www.balsamicvinegar.org.uk/gold-label-matured-balsamic-vinegar/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>Use this balsamic vinegar by the drop on fine foods or as an after meal liqueur.</p>
<p>This balsamic has an outstanding flavour, is from the Modena range within Italy and is matured in ancient mulberry and cherry wood barrels for 25 years.</p>
]]></content:encoded>
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